Kick off your NYE on the seafront with a special 3-course menu, carefully crafted by Head Chef Dave. From potted confit duck, to pan-fried Sea bass and blackberry frangipane tart, it’s all about great food, good company and seeing the year out properly. Check out the menu here.
Settle in for great food, good company and that end-of-year energy before heading out to watch the iconic firework display on Deal seafront.
£55 per person | Pre-order required